Carol of the Bells — the classic, and Ukrainian, Christmas song
The timeless classic was first performed during a Christmas concert by the student choir of the University of Kyiv in 1916.
Author
Mia Billetdeaux
USAMia Billetdeaux is a freelance writer and author of the newsletter Borscht For Breakfast. From 2016 - 2018 she served as a Peace Corps Volunteer in Ukraine where she started her ongoing research into foods of Ukraine including how hundreds of years of shifting borders and displaced people have influenced modern Ukrainian foodways.
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Here's a look at the 12 types of dishes found at Ukrainian tables around the world on Christmas Eve.
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Ukrainians have been eating and adapting a dish known as borsch for at least 1,200 years.
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